How to make a lollipop

Candy lollypop is sugar candy most favorite existing since the days of time to time. This candy more recognized with candy bars with variegated in color and shape to an amusing. Candy this highly favored by children and easily be found everywhere.

 But, did you know that makes candies lollypop perfect really need process that is not simpler? Let us take how to make candy lollypop following: candy lollypop good resulting from a cross 60 % corn syrup ( around corn syrup ) and 40 % of sugar and heated at a temperature of 310 degrees fahrenheit by the use of thermometer candy that is good. 

 Candy liquid in the warming results from the boiler then poured on the table. This process is called tempering in order to lower the temperature to cook the liquid candy. Once the temperature decreases, the process of awarding of any color can be made. Use a special dye candies are safe for consumption and do not contain substances that are harmful to the health of the body. 

To make the inside of a candy lollypop, candies placed in towing that will pull candy like making gumdrops. The white part is coated with the colorful candy. Put in a candy lollypop became intermittent for an interesting blend. 

The next step is to place the candy into the dough roller grinder to make candy well mixed and stretched thin. After stretching a thin, candy is measured and cut so that it can then be wrapped in a candy lollypop sticks.

This is an example of making a lollipop:

Subtance Contained In Candy

Eating candy may, but if be honest it actually candies among the junk food poor will nutrient substance.Everyone must know what it is candy.According to its kind, there are so many varieties of sweets. Call it the gum, candy, jelly candies, candy crystals, overstuffed and much more. There is also a chocolate bar or caramel candy made with sugar that is experiencing a warming up to change colors so tawny. 1.Sucrosa and Glucosa The first component of candy is sugar or sucrose because of that,the candy also called sugar candy.Glucosa can be used for fix the texture of candy so it will feel soft when you eat it.

2.Sacarin Sacarin mean made sugar that produce a very sweet taste.This sugar makes bitter taste in consume tongue.

3.The Acid Malid The acid is an organic acid malid that is added to candy for taste give sour taste or fresh like orange fruit taste,strawberrytaste,etc. 4.The Milk Sometimes candy also contains a additional as milk. But her womb percentage of small thing because usually are only intended as adder taste.

5.Food Coloring As a decoy, to manufacture candy coloring substances also added. For example, use red color, while karminerythrosin or yellow color tartazin.

Benefits of Eating Candy

Chewing not only tastes sweet, but it also was also a lot of benefits. Besides being able to make a more cheerful mood, candy also has health benefits. This is the benefit of candy!!

             1. Chocolates reduce risk of heart attack and stroke

Chocolate could reduce the risk of heart disease and stroke. A study by the European Heart Journal, chewing chocolate every day will reduce the risk of heart attack and stroke by 40%. This may be due to a high content of antioxidants.

2.  People who eat sweets have a smaller waist

 If you want a smaller waist, you can chew candy. But try to choose candy with fruit flavor. But do not forget to balance the intake of nutrients by eating a healthy diet.

3. Can help you lose weight

 When consumed in moderation, candy can help us to slim down. According to research from the University School of Medicine in Athens, those who love to eat sweets often feel satisfied with smaller portions of food.

4.  Reducing sleepiness

For students or workers overtime, candy is one option to eliminate sleepiness instead of coffee of course. Nowadays many sweets that use a wide variety of coffee flavor that is more practical than making coffee.











                       5.Eliminate bad breath

Now many candies are used to eliminate bad breath, gum is a very high demand by everyone to improve confidence. In general it contains mint candies.

 

 

Kinds of candy

1.Candy Bar

This candy include to the old candy.

This candy include the candy that standart because the shape and the cover that very simple.The shape of the candy is square with long about eight inch.Candy bar made from milk,chocolate,and caramel. 

2.Marshmallow

The basic inggredients of marshmallow in order the sugar are milk and gelly because of that,this candy texture soft and like spons.

3.Chewing Gum

This gum looks like a bubble gum,we can make some ballon with this candy.This candy from mastic,spruce,and sapodila's tree.This candy provide with many shapes,like a square,circle,and many kind.

4. Jely beans

This shape of this candy is small circle like peanut.This candy contain honey and made... With any taste and colour of candy . This is the most eaten candy .

5. Chinnese Candy

This candy has many taste , like , salt , sour , and sweet . This candy make from fruits . This candy has been covered from flavour that the taste were salt , sour , and sweet .

7. Turkey Candy

This candy made in center east.The testure of this candy like a gelly and in an order has a taste like rose marry. 

8. Indonesian Candy

This candy , good for soar throat and make the body more warm in cold climate

 

 

 

 

History of candy

        Candy is called "qandi" in Arab,means sugar.

Researcher trust that candy is an ancient thing.There was no sugar at that time,but they us honey...

Arabic,Chinese, and Egyptian nobles ate candies those actually fruits wrapped with honey so those candies would be expired longer...

         Then,at the middle century age,sugar that the must use ingredient of candy was the exclusive thing that just the nobles can have it.

But at the 17-18 th century,sugar wasn't an exclusive thing,so everyone could enjoy eating candy......

It's history of the candy...

                                     

                                    HAPPY READING :)